For all the matcha lovers out there, we've got the perfect drink to beat the summer heat— a simple yet absolutely delicious homemade matcha latte! This recipe is super easy to make, and with just a few ingredients, you'll have a beautiful drink that tastes as amazing as it looks.


Whether you're in the mood for a cool refreshment or looking to impress your friends with a trendy drink, this matcha latte is just what you need.


<h3>Ingredients You'll Need</h3>


Let's gather everything we need for our matcha latte:


• 3g of matcha powder


• 30ml of hot water


• 130g of whole milk


• 10-15g of sweetened condensed milk


• Ice cubes (as needed)


Make sure you're using good-quality matcha powder because the flavor really depends on it. Also, full-fat milk is recommended for a richer taste, but you can switch to any type of milk you prefer.


<h3>Steps to Make Your Matcha Latte</h3>


Now, let's walk through the process of making this gorgeous matcha latte.


<h3>Step 1: Prepare the Ingredients</h3>


Start by preparing all your ingredients. For the best flavor, we suggest using full-fat milk, as it gives the latte a creamy, smooth texture. The matcha powder should be fresh, and high-quality matcha will make all the difference in the final taste of your latte.


<h3>Step 2: Dissolve the Matcha</h3>


In a small bowl, take the 3g of matcha powder and mix it with 30ml of hot water. Matcha is fat-soluble, so it doesn't dissolve easily in water. Take your time and stir it gently until you get a smooth matcha mixture without any lumps. Be patient—it will be worth it!


<h3>Step 3: Prepare the Base</h3>


In your glass, pour in the 130g of whole milk. Add a few ice cubes to keep the drink cool and refreshing. Next, add the sweetened condensed milk (10-15g, depending on how sweet you like your drink). If you're not a fan of condensed milk, you can replace it with sugar. Just remember, avoid using honey as it won't give the same smooth texture.


<h3>Step 4: Layer the Matcha and Milk</h3>


Now comes the fun part! Slowly pour the prepared matcha mixture over the milk and ice cubes. To create that beautiful, layered look, make sure the matcha flows gently on top. The ice cubes will help separate the layers, making the drink not only tasty but visually appealing too!


<h3>Step 5: Final Touches</h3>


For a picture-perfect matcha latte, make sure to take a moment for a little photo shoot—it's hard to resist showing off those beautiful layers! When you're ready to drink, give it a gentle stir. Mixing the matcha with the milk will balance the flavors and create a smooth, satisfying taste.


<h3>Enjoy Your Matcha Latte!</h3>


And that's it! You've created a stunning, refreshing matcha latte at home in just a few simple steps. Whether you're enjoying it by yourself on a lazy afternoon or serving it at a gathering, this drink is guaranteed to be a hit. Don't forget to serve it chilled and enjoy it immediately for the best experience!


Lykkers, do you love matcha as much as we do? Try this recipe out, and let us know how it turns out for you! This easy, refreshing drink is the perfect way to chill during the hot summer days. Enjoy!